I found this awesome recipe on Pinterest. Um, where else? Everything is found on Pinterest these days, so that's almost a given. Anyway, I found it on Pinterest awhile ago, and I kept looking at it, and I finally did it. My oldest daughter came home this weekend, and we baked these babies up, and OH MY GOSH!
These are A-mazing!
I can't go back to a box mix after this!
Not only were they incredibly good, but they were also incredibly easy! I don't know why I thought it would be so much harder to do. I've wasted so much time messing around with trying to find the best mix in a box when all along the best mix was made of stuff already in my house!
Even the batter was happy to be mixed up! Look at that smile.
|Brownies made from scratch with easy recipe|
For the recipe, head over to Buns in My Oven.
The recipe is so perfect there is no reason to change a thing, but I replaced the vegetable oil with Pecan Oil because I prefer it over vegetable oil. Coconut Oil is also a great option here. I also left out the espresso powder, just because I didn't have any.
For something different; you could add nuts, or top it with melted peanut butter cups or caramel.
By the way this recipe is for a 9x13 pan so there is plenty to enjoy. Go ahead and eat half the pan and tell them it was just a regular size brownie recipe. They won't know the difference, and I won't tell.