They are like a cross between a blondie and a sugar cookie, and took no time to whip up! The original recipe from One Crazy Cookie called for almond extract, but hubby and I are not big almond flavor fans, so I substituted extra vanilla. I also left off the icing, (less calories from icing means I can have more cookies, right?!) and they were just delightful.
For sure another great Pinterest find!
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